Restaurants
- The Cliff at Cap
The Cliff at Cap
Experience the culinary allure of The Cliff at Cap, a coveted dining destination that blends Caribbean and French influences to perfection. This restaurant is set against a backdrop of unobstructed vistas, gaze northward to Martinique and westward to Pigeon Island as you're enveloped by the breathtaking Caribbean sea. Nestled in this picturesque setting, The Cliff at Cap offers not only an exceptional menu but also the ultimate vantage point for capturing unforgettable sunsets.
- The Naked Fisherman
The Naked Fisherman
Nestled under a thatched Caribbean-style roof right on the beach, the "Naked Fisherman" awaits, boasting a state-of-the-art BBQ and grill. While the ambiance is less formal than that of The Cliff, the culinary excellence remains unwavering. The kitchen brigade devotes their utmost attention to crafting succulent steaks, ribs, and locally sourced catches like Snapper, Grouper, and Dorado. Keep an eye out for the delightful surprises that "The Naked Fisherman" presents, from Creole Seafood "Boils" to Lobster Lunches, Sunday Vybe sessions with music and playful shooters, and the must-not-miss BBQ Taster night.
Bars
- Cellar Maison
Cellar Maison
At Cellar Maison, immerse yourself in an exceptional wine experience where the coveted collection beckons. From rare champagnes to grand cru Bordeaux and from fine Burgundies to intriguing orange wines, the curated selection spans the spectrum of taste and craftsmanship.
- Rock Maison & Champagne Zip Line
Rock Maison & Champagne Zip Line
Immerse yourself in an enchanting realm of romance at Rock Maison, an exquisite haven where dreams come to life against the backdrop of the Caribbean's natural beauty. Lit by the soft glow of candlelit lanterns and the flickering warmth of tiki torches, this secluded paradise offers an unparalleled setting that few places in the world can rival.
- Wine Cellar
Wine Cellar
Discover an enviable wine collection, a symphony of rare champagnes, grand cru Bordeaux, elegant Burgundies, vibrant orange wines, and the finest organic and biodynamic selections. The new world assortment boasts unpretentious grape varietals that will delight your senses. The sommelier invites you to explore this sanctuary, the wine cellar, home to 2,000 meticulously curated bottles, possibly the finest in Saint Lucia.