Mesa Grill - Elegant Southwestern cuisine lands on Paradise Island in the form of award-winning chef, television personality, cookbook author and restaurateur Bobby Flay’s nationally-acclaimed Mesa Grill. In a space designed by famed interior architect, David Rockwell, that incorporates a variety of materials including sea shell and copper signature accents of The Cove; highlighted by beach and Atlantic ocean. Flay has created a menu of bold and innovative dishes only available to Atlantis resort guests—including Bahamian Spiced Chicken Skewers with Yogurt Cilantro Sauce, Crispy Squid and Cracked Conch Salad with Orange-Chipotle Vinaigrette, tongue-tingling Bahamian Lobster Tail with Red Chile-Coconut Sauce and Green Chile Rice, his take on Black Eyed Peas and Rice; and so much more.
Nobu - Gourmands on Paradise Island can indulge their passion for gourmet Japanese cuisine at Chef Nobu Matsuhisa's famed restaurant, Nobu. Framed by a glowing green archway and located just off the casino floor. Nobu's unique ambiance and intimate dining experience are simply not to be missed. The restaurant's perennial popularity and devoted following are a tribute to the Chef putting his own spin on traditional Japanese fare. A large bar and entryway provide seating for dinner guests as well as those simply looking to relax with a glass of wine or cocktail. In addition to two small-scale dining areas on either side of the main dining space, the hidden "jewel" of Nobu is the sake cellar.
Chop Stix - Resort guests are invited to stimulate their senses and awaken their taste buds at Chop Stix, a gourmet restaurant where contemporary Chinese cuisine meets the Pacific rim. Only the freshest, highest quality ingredients are used to prepare delicious meals to satisfy any vacationing connoisseur’s palate. Guests can start with traditional favorites such as spicy soy chicken dumplings or pan fried pork potstickers and move on to sample a variety of unique entrees—including wok seared grouper and coconut mango curry chicken. It’s truly one of the Caribbean’s culinary destinations.
Dune - Perched atop a white sand bluff offering dining resort guests a dramatic ocean view, Paradise Island's Dune is an acclaimed restaurant by "enfant terrible of modern French cooking," chef Jean-Georges Vongerichten. Dune boasts a menu of unexpected French-Asian fare infused with tart Bahamian influences. During lunch, guest can enjoy refreshing salads or light plates on a patio overlooking Paradise Island's beach. During dinner hours, selections range from the freshest local seafood and rack of lamb to roasted organic chicken seasoned with herbs grown in Dune's organic garden. Dune is a culinary destination that offers gastronome treats for everyone.
Bahamian Club - Paradise Island’s finest dining options were chosen with special care to satisfy even the most discriminating connoisseur’s palate. One such offering you won’t want to miss out on the opportunity to sample is the Bahamian Club, where resort guests can enjoy traditional fine dining where chefs add Bahamian influences to familiar fare—crafting unique dining experiences for resort guests—in the form of a dinner menu featuring the finest cuts of succulent steaks, chicken and fresh grilled seafood and warm and inviting club atmosphere.
Mosaic - Paradise Island’s Mosaic represents a fresh concept in custom-made casual cuisine. It’s a Mediterranean-influenced restaurant that presents vacationing diners with action cooking stations where dishes ranging from fresh fish to Churrasco are prepared on demand.
Cafe Martinique - For vacationer’s on Paradise Island, the epicurean delights of Atlantis extend to the resort’s Marina Village, where Chef Jean-Georges Vongerichten has lovingly recreated the luxury and legendary ambiance of Café Martinique—originally made famous by its appearance in the 1965 James Bond classic, Thunderball. The re-imagined restaurant surrounds and pampers diners with old-world elegance and iconic style—including a wrought-iron birdcage elevator, a dramatic mahogany staircase and elegantly etched glass windows in addition to offering them a delectable menu of the Classic French gourmet fare for which lead Chef Vongerichten is known.
Casa D Angelo - Tuscan Entrees, Southern Italian Accents and Caribbean flavors meet as Chef Angelo Elia brings his award-winning Italian eatery to the Paradise Island Resort. Gourmand’s vacationing on Paradise Island are invited to sample an extensive menu of ripe with traditional Tuscan fare, extraordinary, combinations of flavors and textures, an extensive wine list offering the perfect paring to every meal—all presented in grand style but offered in an intimate setting. Diners choose from antipasti such as beef carpaccio or sautéed little neck clams or a selection of Chef Angelo’s signature dishes including veal chop Milanese to herb-crusted rack of lamb that can be finished off with an espresso-soaked tiramisu.
Courtyard Terrace - Resort guests can experience contemporary Mediterranean cuisine beneath the stars at Paradise Island's world famous One & Only Ocean Club. The historic Courtyard Terrace has long been considered one of the most elegant settings on Nassau, where vacationers with gourmet passions dine around a candle-lit fountain pool. The incomparable menu boasts unique selections ranging from Lobster and Lamb Carpaccio and Iberico Belotta Ham to Moroccan veal or Roasted Eggplant with Polenta and Yellow Fin Tuna "Cannelloni" with Stone Crab. It's a true culinary delight that no guest of the Atlantis Resort and Casino should miss.
Seafire Steakhouse - High-pitched ceilings, large chandeliers, rustic brick, illuminated amber glass, eclectic artwork, painted pressed metal ceilings and mosaic flooring intermingled with more traditional elements combine with scents and accents to offer an elegant and yet relaxed ambiance—the ultimate atmosphere for a modern steakhouse. Where resort guests dine on an extensive menu … rich, smoked, seared or grilled flavors and succulent fare await. Tempting starters from classic shrimp cocktail to coriander crusted beef carpaccio complement entrées such as lemon-pepper tuna, sweet Bahamian lobster tails and the finest cuts of prime beef. The menu introduces a variety of signature martinis and offers an extensive collection of fine wines—and even a traditional butchery counter for Marina guests with a retail wine selection.
Marketplace - Guests are invited to partake of the Old World ambiance of this international marketplace, which serves regional fare at made-to-order food stations. Marketplace provides a bright, cheerful atmosphere with enough variety to satisfy every guest on Paradise Island. They’ll delight in scenic views of a lagoon alive with sea animals while dining on a bountiful breakfast buffet offers an array of morning favorites such as eggs any style, pastries, waffles, omelets and fresh fruit. Dinner includes grilled burgers, stir-fry creations, oven-baked pizza, salads, seafood, pasta made to order, sushi, carved meats and irresistible desserts. Marketplace can be exactly what your vacation’s looking for.
Seagrapes - Drop by during your vacation on Paradise Island to find a variety of fun family favorite meals presented with a dash Island flavor. Resort guests can watch entrees come to life at our live-action cooking stations and enjoy the relaxed atmosphere in this fun dining room. Overflowing with culinary delights from around the world, including our BBQ smoke station, American comfort foods and delightful Caribbean touches.
Bimini Road - Vacationers looking for a thoroughly Bahamian experience will have their desires satisfied at Bimini Road. Offering typical Caribbean fare, the restaurant offers casual and colorful dining experience highlighted by ocean-inspired interiors and an outdoor bar where energetic music plays live. The grand open kitchen features a conch station where fresh, Bahamian conch is prepared to order for resort guests. Uniquely spiced entrees such as tamarind-glazed pork chop, grilled mahi mahi and mojo-marinated chicken are tamed by sweet ‘tings’ like pineapple bread pudding, tropical sorbets and cookie-bash pie. Enjoy live entertainment and tropical libations including a signature Mojito at the outdoor bar.
The Point Restaurant & Bar - Situated along Nassau Harbor, The Point at Harborside Resort features a dinner menu boasting a selection of salads and sandwiches, as well as steak, chicken and seafood prepared with a uniquely Bahamian flair. And it’s perhaps the perfect place for vacationers on Paradise Island to take in a breathtaking Caribbean sunset.
Murray's Deli - Resort guests can enjoy majestic views of the Paradise Island Marina and a 1950’s décor create a spirited setting. For lunch and dinner, vacationers can enjoy smoked fish, matzo ball soup, towering deli sandwiches, brisket and more.
Atlas Bar & Grill - Paradise Island vacationers enjoying the energy of the Atlantis Resort and Casino can take up a mean in a fun, casual setting. Guests can satisfy appetites with a quesadilla or some big potato skins or choose from a fine selection of salads, burgers and chicken sandwiches along with our signature bistro sandwiches. With a wide selection specialty drinks to choose from, travelers are sure to find something to tempt their taste buds.
Lagoon Bar & Grill - Vacationers are invited to enjoy lunch on an open-air terrace under an aquatic painted domed ceiling of the Lagoon Bar & Grill. Discover scenic views of Atlantis Paradise Island and watch the fascinating sharks swim by as you enjoy fresh salads, sandwiches and individual pizzas.
Carmine's - Resort guests can enjoy the lively atmosphere, family-style dining experience and classic Italian cuisine of Atlantis Paradise Island’s recreation of this ever-popular New York institution. Select from an array of fine Italian wines, including a private label magnum and dine on sumptuous platters of classic Italian recipes such as chicken scarpariello, shrimp scampi, fried calamari and veal saltimbocca are served in abundant portions to share with family and friends. But diners are forewarned to leave room for dessert – the Titanic, an ice cream laden chocolate torte, sure to leave entire families of vacationers satisfied and smiling.
Virgil's Real BBQ - Enjoy barbecue steeped in the storied tradition of the South, using the world-famous BBQ styles of Tennessee, Kentucky, Texas, the Carolinas and Missouri. Family-style dining will be taken to new heights in this rustic and casual restaurant using a range of rubs and marinades all enhanced by hours of gentle smoking over hickory, oak and fruit woods. Providing full-day dining, guests can enjoy a savory breakfast of Southern Biscuit with Chicken Fried Steak and Country Gravy to a delicious dinner of Virgil’s famous BBQ platters with homestyle sides like smoky Memphis BBQ Beans. Finish off with sweet favorites like fresh fruit cobbler and see why Virgil’s is the place to go in The Bahamas for a touch of the South.
Ben & Jerry's - Explore the Ben & Jerry's flavor world.
Cave Grill - Experience close-up underwater views of a thriving marine habitat while taking in a quick lunch in a Bahamian cave or on the patio overlooking the ocean.
Cleito's Cart - Enjoy a quick lunch on the patio, or take it to go.
Dive In - Tasty barbecue items are rubbed with a blend of exotic local herbs and spices then basted with a smokey molasses barbecue sauce.
Starbucks - Delight in an unforgettable coffee experience in Paradise. Located at Coral Tower's lower level and the lobby of The Reef.
Quiznos - For people who crave something better to eat, Quiznos is the premier quick-serve restaurant that offers inspired subs, soups and salads.
Marina Pizzeria - Order a traditional pizza pie with your favorite toppings at this modern, dockside pizzeria.
Shark Bites - This casual restaurant and bar, located at the base of the Mayan Temple features a relaxed atmosphere with food available al fresco.
Seaglass - Light scrumptious tapas, fruit-infused martinis & signature cocktails are served nightly. Enjoy table games like blackjack or roulette or just sit back and relax in a casually upscale environment in the heart of The Cove Atlantis.
Aura Nightclub - A 9,000-square-foot Jeffrey Beers-designed nightclub, operated by PURE Management Group, brings a new late night experience to Atlantis guests.
Dragon's Ultra Lounge - Unwind and enjoy a cocktail and great music in Atlantis’s ultra lounge. Just off the Casino floor and steps away from the gaming action.
Coral & Beach Tower Lobby Lounges - The relaxing surroundings of the lobby lounges are great places for people-watching. Enjoy cocktails, coffee, tea and refreshing beverages.